Pan Seared Citrus & Rosemary Lamb Chops with Twice Baked Bleu Cheese Potato

Recipe Coming Soon!!!

About Chef Justice Stewart

I am an ex-construction worker turned chef/cookbook author from NYC that will educate the average person on how to prepare restaurant quality meals. Please Subscribe to this blog to enjoy some wonderful recipes and tips.

Posted on November 27, 2011, in Lamb. Bookmark the permalink. 6 Comments.

  1. Chef,
    That looks and sounds absolutely divine!

    Like

  2. Nyce! Lamb is one of my favorite meats…and this looks awesome!

    Like

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