Blog Archives
Llama, Alpacas, and Elk…Oh My! An Evening at the Exotic Meat Market
If you read my last blog post, you would know that Emily and I just returned from a 2 week California road trip. It was a great trip that took us to many destinations in the Golden State. One of the more memorable stops along the trip was the Exotic Meat Market in California. Those of you that know me personally, or follow this blog are also aware that I am an adventurous foodie and I am willing to sample different types of foods. I may not be as extreme as Andrew Zimmern, Read the rest of this entry
Take a Walk On The Wild Side II (“Leave It To Beaver” Edition)
Beaver Meat
By now, you know I am a very adventurous cook & foodie who is willing to try all types of cuisines and ingredients. But I really love cooking and eating wild game meats as explained in previous posts such as Take a Walk On The Wild Side pt.1 & It’s All In The Game. Read the rest of this entry
Gourmet De-Constructed 