Blog Archives

Wine Braised Quail w/Black Eyed Peas

Happy New Year! I hope you all enjoyed the holiday season. 2019 was a remarkable for me and I’m pretty sure the new year will be even better. I have some amazing opportunities and events happening in 2020 along with some great content for the blog so stay tuned! This recipe is inspired by my family tradition. The delicious aromas of Read the rest of this entry

Cranberry & Walnut Stuffed Turkey Roulades (Sous Vide)

Thanksgiving & Christmas are both upon us. This is a time when folks from all over America are getting their holiday recipes ready so they can impress friends and family with amazing holiday dishes. The single universal dish served in most American households during Thanksgiving is turkey cooked one way or another. There is nothing like a slice of juicy turkey breast to go with all of the yummy and festive side dishes. But the one problem cooks encounter with turkey, is that the breast meat can easily become dry if over-cooked, even by a little bit. The solution… Sous Vide! Read the rest of this entry

%d bloggers like this: