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New Orleans-Style BBQ Prawns

This simple and easy recipe is inspired by a BBQ shrimp dish I had at Mr. B’s Bistro in New Orleans many years ago. These massive prawns are tossed in a buttery Creole sauce and served with crusty french bread. It makes a great appetizer at your next dinner party! Read the rest of this entry

Thai-Style Crispy Shrimp w/Sweet & Spicy Dipping Sauce

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Once I learned to cook shrimp this way, it was over for me ordering take out, enjoy! Read the rest of this entry

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